Daniel
Categories: Restaurants
Neighborhood: East 60s / Upper East Side
60 East 65th Street
New York City NY 10065
Privy 5 Overview
This notable restaurant's Michelin starred owner/chef, Daniel Boulud (he has three), has made a name in New York. As the old song goes, "if you can make it there, you'll make it anywhere", and he does, with World Class restaurants in many World Class cities. The overstated opulence of Daniel décor, may rival Zeffirelli at the Met for magnificence; it has received more face-lifts than Dr. Pat Wexler's patients! But the food never fails to deliver; this is what we are here for - to eat! The Paupiette of sea bass in crusty potato shell is seasonal; order it if you can. If not, a prix-fixe three course dinner still fits the bill in anyone's books. A Coconut Vacherin echo's this chefs' soulful yet contemporary style and has got to be the dessert order of the day, any day.
CUISINE: French
FEATURES: Business Dining, Private Room Available, Prix Fixe Menu, Romantic
MEALS: Dinner
HOURS:
Mon-Sat 5:30 p.m-11:00 p.m
Price Range: Over $60
Attire: Not Sure
Takes Reservations: Yes
Parking: Street
Takeout: No
Accept Credit Cards: Not Sure
Good For Groups: Yes
Delivers: No
Good For Kids: No
Waiter Service: Yes
PRIVY MEMBERS WHO LOVE THIS PLACE
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