Momofuku Noodle Bar
Categories: Restaurants

Neighborhood: East Village

163 First Avenue

(between 10th and 11th)

New York CityNY10003

+1 212 475 7899

www.eatmomofuku.com/

Privy 5 Overview

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This first avenue critics pick encompasses more than just Japanese noodles, the genre is Asian: Southeast, Chinese, Japanese, Sushi and Korean; you may even find a soup├žon of French skill. ┬áMomofuku Noodle Bar is a hot-spot as all Momo's are, with a notable chef (David Chang). Ramen broth here is long simmered with chicken legs (70lbs), slabs of succulent Berkshire pork shoulder and fatty belly, roasted pink pork bones, ham hocks and bacon, so they don't fool around. Top it with fresh snow peas, bamboo shoots, scallions, corn, a delicate sheet of nori and a slow poached egg and you have conspicuously nourishing Japanese street fare, with French flair. Momo Korean stuffed pork buns are also highly renowned, portable, eminently potable and good for any meal.

CUISINE: Japanese, Japanese Soba/Udon

MEALS: Lunch,Dinner

HOURS:

Mon-Fri 12:00 p.m-4:30 p.m

Mon-Sun 5:30 p.m-11:00 p.m

Fri-Sat 5:30 p.m-2:00 a.m

Sat-Sun 12:00 p.m-4:00 p.m

Price Range: $11-$30

Attire: Casual

Takes Reservations: No

Parking: Street

Takeout: Yes

Delivers: No

Accept Credit Cards: Yes

Good For Groups: No

Good For Kids: No

Waiter Service: Yes

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