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Tawny Ong
Desserts by Tawny Ong
Tawny Ong, founder and head pastry chef of Desserts by Tawny Ong, started from humble beginnings and has since flourished as a pastry artisan in New York. Having first started in finance, Ong learned the business of baking from the bottom up and now creates delicious Southern-style desserts with her own unique twist. Overseeing just about every part of ... -
Kerry Heffernan
South Gate
Kerry Heffernan, Executive Chef at South Gate, has had a life long passion for the culinary arts which manifested from taking a job at ...
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Flatiron
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Categories: RestaurantsNeighborhood: Flatiron
Cuisine: Thai
31 East 21st (between 5th Ave & Broadway) Manhattan NY 10010 United States of America
Born out of the Michelin rated Rhong Tiam/Kurve empire, Rhong Tiam Express has all the elements that make it one of the better Thai options in all of NYC. One of those elements is the delicious food. The pad kee mao is filled with basil, fish sauce, garlic, and a generous amount of tender beef chunks. The chicken satay is juicy, spicy, sand savory. The kao soi chicken is chicken pieces and egg noo ... read more >
